Chatham Bars Inn Pig & Oyster Roast showcases New England’s best! Enjoy local oysters from Cotuit Oysters, Chatham Shellfish Company, Crower Pasture Oysters, Island Creek Oysters, Moon Shoal Oysters, and Wash-Ashore Oyster Ranch.
Paired perfectly with the oysters, rejoice in local beers from Cape Cod Beer, Devils Purse Brewing Company, Hog Island Beer Company, Mayflower Brewing, and Wash Ashore Beer Company!
To top off the evening, Chef Anthony Cole’s menu will be featuring a whole roasted pig!
Kick off the summer season Sunday, June 3rd. Tickets are $55 per person and can be purchased here.
