Home of the Finest Oysters since 1976
The Chatham Shellfish Co. operates on Oyster Pond in Chatham, Massachusetts on its current lease site, which has been in production for more than 30 years. Chatham oysters are cultivated using modern aquaculture techniques and are marketed exclusively for “half-shell” markets both locally and nationally.
Chatham Shellfish operates in compliance with all local, state and federal regulations pertaining to shellfish culture practices, as well as following “Best Management Practices for Shellfish Aquaculture in Southeastern Massachusetts” for an increased measure of environmental stewardship and production capabilities. Seafood safety and safe handling procedures are carefully followed to ensure the utmost product quality and freshness for consumer safety and satisfaction.